top of page

CELERY MICROGREENS

The leaves are thin, broad, smooth, and fan-shaped with multiple lobes and a slightly toothed or feathery margin. Miami grown Microgreen Celery is tender, crunchy, & has a concentrated earthy, green, salty-sweet robust celery flavor with a pleasant bitter note balanced by a clean, peppery bite.

Miami Microgreen Celery are small, young, and tender.

Microgreen celery still has its classic peppery celery flavor. They can be added to sandwiches, salads, stir-fries, soups, stews, and cacciatore. They can also be added into drinks such as a Bloody Mary, combined into sauces, or sprinkled on top of peanut butter as a snack. Miami Microgreen Celery pairs well with fish such as halibut or tuna, crab, parsley, tarragon, chervil, chives, sage, bacon, cheese, lemon, hard-boiled eggs, potatoes, carrots, parsnips, and onion. but the delicate leaves will wilt if exposed to prolonged heat and they do not stand up to heavy dressings and sauces. It is best left undressed and added only at the very final stage of finishing a dish.

TRY THESE!

https://harvest2u.com/microgreens-and-tuna-salad-nutrient-rich/

https://eatsmarter.com/recipes/ceviche-with-celery

Featured Posts
Recent Posts
Archive
Search By Tags
Follow Us
  • Facebook Basic Square
  • Twitter Basic Square
  • Google+ Basic Square
1.png

PAYMENT

Hours

Monday-Saturday 

11am-5pm
Sunday - Closed

 

Summer Hours

Sunday-Monday - Closed

Tuesday-Saturday

11am-5pm

SOCIAL

  • LinkedIn
  • Black Instagram Icon
  • etsy-logo.png
  • Black Facebook Icon
  • ebay-logo.png
  • Black Twitter Icon
  • Black Tumblr Icon

© 2019 BY TRUORGANICS. PROUDLY CREATED WITH WIX.COM by Chera M. 

bottom of page