Miami Microgreen Red Amaranth, are very small in size, the smooth, elliptic shaped leaves are a blend of deep burgundy mixed with dark green hues and are attached to a thin stem that is a vibrant red to fuchsia. Miami Microgreen Red Amaranth greens are crisp, tender, and have a mildly sweet, earthy flavor reminiscent of mustard but with much less kick and a delicate sweet grassy finish. One of the lesser-known microgreens, Miami Microgreen Red Amaranth is increasing in popul

Thin, green, grass-like blades that curl outward from a central stem. The delicate leaves are slim, finely textured, and may have a few, edible, soft, brown seeds still connected to the tips. Miami Microgreen Fennel is tender and succulent with a lemony, black licorice scent, and a mild, green flavor with sweet notes and a peppery-anise finish. Miami Microgreen Fennel is used in similar ways to regularly sized fennel and is used fresh and whole without any additional preparat

Bright green heart-shaped leaves delicate, smooth, flat, tender, and thin, attached to a flexible light green stem. Miami Microgreen Arugula is crisp, kelly green, and has an initial nutty flavor with a hint of sweetness that fades into a peppery, earthy, and pungent bite, but mild compared to mature arugula, so it is on the spicier side of the microgreens/baby salad greens spectrum. The peppery taste gets less intense as it grows, allowing us to scale the peppery intensity.

These two flavor-packed specialty mixes combine the flavors of popular Mediterranean/Italian herbs. Our Miami Microgreen Italian Blend profiles pair well, with tomato, garlic, avocado, capers, m Osoo Buco , lamb, veal, fish, clams, scallops, octopus, cheeses, risotto. ITALIAN STALLION Parsely, Arugula, Scallion, Lime Basil, Red Basil, Tuscan Kale, Parsley. This unique Microgreen Blend is tender, crisp, and succulent with a fresh, grassy aroma. It has a green flavor mixed wit

Miami Broccoli Microgreens add a crisp refreshing texture to fresh salads and sandwiches. Enhancing omelets, stir-fries and soups or combined with fresh herbs and soft cheeses, yogurt or butter to add texture and flavor to spreads and dips. Add to green drinks or smoothies for a nutritional boost. Their subtle peppery flavor makes them a perfect compliment in Fish and Chicken dishes

The young leaves are fragile, bright green with a few edible, black-purple seeds still attached at the tips. They are also thin and flexible with a smooth, even texture. Miami Microgreen Bunching Onions have a crunchy and juicy bite with a robustly salty taste mixed with a spicy-sweet onion-like undertone. Unlike mature Bunching green onions or chives which are usually minced or cut into short segments called batons. Miami Microgreen Bunching Onions are meant to be kept whole

We also carry Dill Flowers in our edible flower section. Slender, oval to lanceolate-shaped leaves with thin, wispy greens stems. The green leaves are smooth, delicate, and elongated with a feathery, light-weight appearance. Miami Microgreen Dill is aromatic with a faint grassy scent. When consumed fresh, the leaves have a mild, citrsy, and herbal flavor with sweet-tangy notes of anise, celery, carrots, and cilantro The leaves are most commonly used over seafood dishes, pota

We also carry Edible Coriander (Cilantro) Flowers in our EDIBLE FLOWER Section Miami Microgreen Cilantro has 2-4 flat, broad leaves that connect to a slender, lime green stem. The first set of bright green leaves to open, or the cotyledons, have an elongated blade-shape while the following pair, or the true leaves, and have a slightly toothed margin and resemble a tiny version of mature cilantro leaves. Micro Cilantro is crisp and has a sweet, bright citrusy aroma with a clea

The leaves are thin, broad, smooth, and fan-shaped with multiple lobes and a slightly toothed or feathery margin. Miami grown Microgreen Celery is tender, crunchy, & has a concentrated earthy, green, salty-sweet robust celery flavor with a pleasant bitter note balanced by a clean, peppery bite. Miami Microgreen Celery are small, young, and tender. Microgreen celery still has its classic peppery celery flavor. They can be added to sandwiches, salads, stir-fries, soups, stews,